History

On February 5, 1941, General Milk Company Inc. incorporated a company by the name of Leche Gloria S.A. That same year it undertook the construction of the industrial plant, starting the production of Gloria evaporated milk on May 4, 1942, at a rate of 166 cases per day, totaling 52,000 cases during its first year. At the time, its labor force consisted of 65 employees, staff and workers included. Later, General Milk Company Inc. was purchased by the Carnation Company and in 1978, Leche Gloria S.A. changed its name to Gloria S.A.

The rapid growth of evaporated milk production was possible thanks to the constant efforts made to expand and upgrade the Company’s installed capacity, as well as to the expansion of the areas of fresh milk collection which relied on the installation of collection and cooling plants that were, at the same time, hubs of promotion and development of dairy cattle farming.

By offering a secure market and providing technical support to dairy farmers and suppliers, the Company achieved its purpose to constitute dairy cattle farming as an essential productive activity in areas where milk was previously produced only for local consumption as they were located away from urban areas and lacked a target market. Today’s flourishing Cuenca Lechera del Sur was the result of a very well structured policy in favor of the national fresh milk production.


Gloria started a gradual construction of collection and cooling centers in the different southern valleys, thus achieving the following growth:

  • On September 11, 1945, the Vitor cooling plant started operating to attend to the growing needs of the Vitor Irrigation Project, the first stage of the La Joya Irrigation system.
  • On April 17, 1956, the Pampacolca plant followed, with the upper areas of the Province of Castilla as its area of influence.
  • On July 1, 1961, the Camiara plant started operating in the Department of Tacna.
  • On April 11, 1962, the plant in Puquina, in the Department of Moquegua, started operations collecting milk from the local dairy cattle.
  • Furthermore, in December 1964, the Mejía plant was installed in the Province of Islay, Department of Arequipa, to attend and receive the production from the Tambo Valley and the irrigation areas of Mollendo, Mejía and La Ensenada.
  • On April 28, 1968, operations started at the cooling plant of Aplao, in the Majes Valley, capital of the Province of Castilla.
  • Once the much longed for Majes Irrigation Project was underway in October 1970, and given the progress attained in the construction of irrigation channels, in 1978 the Company installed a collection and cooling plant for the Santa Rita de Siguas Irrigation area, which started operations on November 5 of that same year.

These centers became the hubs for the promotion and development of dairy cattle breeding.

During the 60´s, significant innovation continued in the Arequipa manufacturing plant, one of the most important being the installation of the state-of-the-art continuous process sterilizers, which increased the production capacity to meet the ever growing demand of the country’s population. By the end of the 70´s, a new evaporator was purchased and installed at the Vitor Plant to process milk from the usual collection areas.

In 1985, the Swiss company Nestlé became the majority owner of Gloria S.A. when it purchased the Carnation Company abroad.

In March 1986, José Rodríguez Banda S.A. purchased the majority share interest of Gloria S.A., owned by Peruvian shareholders. Likewise, in August of that same year, it purchased the majority of the share interests of the Swiss company Nestlé and on August 5, 1986, José Rodríguez Banda S.A., as majority shareholder of Gloria S.A., took over the control of the Company.

From that date on, improvements have continued. The improvement and management of overall quality in all of the Group’s activities were – and still are – key elements in the development and future investments of the new operation, a trend that is maintained to this day.

The Company continued the production and marketing of evaporated milk as its main product and started producing other dairy products such as yogurts, when it acquired Sociedad Agraria Ganadera Luis Martín in 1993, in the District of Puente Piedra, in Lima, and with the purchase of Industrial Derivados Lácteos S.A. (INDERLAC) in 1994, it entered the market of UHT ready-to-drink milk products, cream, cheese and fruit juice.

As the largest market was in the capital city, it was decided to build the first phase of the Industrial Complex at Huachipa, Lima, where on January 11, 1999, production of evaporated milk took off, becoming one of the leading plants of its kind in the world, featuring state-of-the-art technology. A year later, the dairy by-products plant, to produce yogurt and cheese, as well as milk and juice packaged in UHT cardboard boxes and bags was concluded

In 1999, Carnilac S.A. of Cajamarca merged with and into Gloria S.A., adding aged cheeses to its own cheese production. The coverage of fresh milk collection was also expanded to supply the Industrial Complex with milk brought from Cajamarca.

In September of that same year, the Company purchased the Friesland Peru S.A. assets, located in the valley of Lurín, in Lima. This purchase enabled the Group to increase its supply of evaporated milk in UHT cardboard containers. At the same time it entered into an agreement to produce and sell Bella Holandesa and Yomost products in Peru.

In order to supply the nationwide market, the Huachipa Industrial Complex required fresh milk, thus in 2000, collection areas were expanded in the coastal areas with the construction of collection and cooling centers in several valleys of the Peruvian coast, such as Chincha, Cañete, Lurín, Huaraz, Huacho, Trujillo and Chiclayo.

In November 2002 the new Majes Evaporation Plant in Arequipa began operations making it a great and significant milestone in the history of Gloria S.A. This plant carries out the collection and evaporation of fresh milk from stables in the dairy basin in the southern part of the country and supplies this product to the Huachipa Industrial Complex.

On July 1, 2003, the Milk Concentration Plant of Trujillo started operations, enabling the Company to treat milk from Chiclayo in addition to that of the area, and to supply milk to the Huachipa Industrial Complex in Lima.

A reliable market for the dairy cattle farmer, technical support and other benefits provided by Gloria, have enabled the growth of this production activity and the substitution of imported powdered milk, with the resulting savings of foreign currency and the creation of jobs in rural areas by improving income levels above the poverty line.
These results drove the Company to continue development of new collection centers, such as El Empalme and Chota in Cajamarca, Virú in Trujillo and Huancayo in the country’s central area.

In 1990 Gloria decided to diversify its line of business and purchased the following companies in other areas: in 1990, Farmacéutica del Pacífico (FARPASA), in 1992, Centro Papelero; in 1994, the Yura cement company in Arequipa; in 1995, through Yura, it purchased Cemento Sur, in Juliaca-Puno and Industrias Cachimayo in Cuzco, in 1996. In 2002, it invested in the founding of Logística del Pacífico, a company providing services in logistics to other companies.

Gloria not only increased its investments in Peru, but also in the neighboring Bolivia, through the acquisition in 1996 and 1999 of the Pil Andina and Ipilcruz companies respectively, achieving also a leading position in the Bolivian dairy market. It now has three production plants in this country, located in the three main cities, La Paz, Cochabamba and Santa Cruz de la Sierra.

In 2000, Gloria expanded to the international market and it currently supplies its products to 39 countries in South and Central America, the Caribbean, Middle East and Africa. The success achieved by its export products such as evaporated milk and UHT milk products, sold under its own or customers’ trademarks,- owes its quality assurance and high standards to strict production controls and the Company’s ability to adapt to customer requirements, i.e. developing special local products for each and providing advisory services in the logistics and marketing areas.

In 2002, after 60 years of operation, Gloria S.A. obtained the ISO 9001 Certificate due to the achievement of the highest quality standards both in production and marketing areas, as well as in management and organization.

During the last years, Gloria has been increasingly expanding its product portfolio, seeking to meet the needs of its local consumers. Thus, it currently carries a wide array of brands, such as Gloria, Bonlé, Pura Vida, Bella Holandesa, Mónaco, Chicolac,Yomost, Yogurello, Multilac, Aruba and La Mesa, with different products, such as evaporated milk, fresh milk packed in UHT boxes and bags, yogurts, cheese, ice cream base, milk cream, liquid milk fudge (blancmange), butter, jams, juices, soft drinks, coffee and, canned fish and under licensed agreement Tampico bBrands soft drinks.

However, these facts and dates are not the only factors to be considered in the company’s history. Each and every day of dedicated hard work has made Gloria S.A. what it is today, by contributing for more than six decades to the nutrition of the national population, thanks to the effort of the men and women who worked towards its growth.